Posts in Southern
Michelada Cookout Recipe
Michelada Cookout Recipe

Do you love an ice-cold fizzy beer on a hot day? There’re probably not many things better than that, especially when you’re at a cookout. What about a cold, fizzy michelada made with a bloody mix that has bourbon barrel aged Worcestershire, blackstrap molasses, creole mustard?? Now I’ve got you attention, ey?

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Hot Chicken Bloody Mary Recipe
Hot Chicken Bloody Mary Recipe

For the Hot Chicken Bloody Mary Recipe, I combined the Cocktail Artist Premium Bloody Mary Mix with the spices that traditionally go on the hot chicken sauce and cut it with some pickle juice, because hot chicken wouldn’t be complete without pickles! I used the same spices for the rim for a smoky, salty, spicy bloody mary! Spoiler ALERT!! I ordered hot chicken out. You know your girl is hella busy and hot chicken is a process! Let’s just keep that between you and me! :)

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Southern Gumbo Inspired Bloody Mary Recipe
Southern Gumbo Inspired Bloody Mary Recipe

Synonymous with southern cooking and cuisine, my latest concoction/recipe was inspired by the South's most famous dish; gumbo. The reason being? Because my friends from Cocktail Artist, award-winning Premium Bloody Mary Mix was formulated and inspired by the legendary bartender, Chris McMillan out of New Orleans, Louisiana. 

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bloody mary, Bloody Mary recipe, recipes, southern, blackened shrimp, Bloody MAry Blog, bloody mary recipes, brunch, brunchfaced, Cocktail Artist, Cocktail Blogger, cocktails, Creole, Food Blog, Food Blogger, recipe, shrimp, Southern, Spicy Cocktails, sunday funday, vodkaLiz McCrayBloody Mary recipe, bloody mary, creole, southern, recipe, cocktail artist, Recipe, recipes, Recipe Blogger, bloodys, Bloody Mary Recipes, bloody mary recipe, Creole, crab leg, sausage, shrimp, southern cuisine recipes, gumbo, gumbo recipes, Food Blogger, food blog, Cocktails, Cocktail ArtistComment
Memorial Day BBQ Bloody Mary Recipe
Memorial Day BBQ Bloody Mary Recipe

My newest arrival,  Cocktail Artist Premium Bloody Mary Mix was the perfect fit for this Memorial Day BBQ inspired recipe. Developed by world-famous bartender Chris McMillan out of New Orleans, LA, the mix already has a smoky southern taste, so the few added ingredients lended well.

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