Margarita Mary Bloody Mary Recipe
Margarita Mary: Recipe made with Demitri's Bloody Mary Seasoning
One of my favorite things about living in southern California has been enjoying the Mexican influence in the drinks and cuisine. So, when I was out shopping and saw these awesome margarita glasses, and knew I had some Demitri's Bloody Mary Seasoning at home. At that moment, an idea was born; The Bloody Margarita!
Demitri’s Bloody Mary Seasoning already has an important Mexican flavor; chili pepper puree, so I knew I just needed to add a few other key spices and some hot sauce! The fire-roasted tomatoes that Demitri’s use in their seasoning blends perfectly with this recipe for a delicious and smoky flavor. It's made from ingredients I usually have at home, so the recipe was quick and easy!
Can I use other spirits than vodka in this recipe?
Yes, absolutely! For this recipe, you can use either vodka or tequila (recommend mezcal). For me, I use vodka because it takes only, “one tequila, floor” instead of four!
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Ingredients
2 Splashes of Demitri's Classic
8oz of Tomato Juice
2oz of Vodka or Tequila (mezcal if you want an extra smoky taste)
2 Splashes of Cholula Hot Sauce
1 tsp of Cumin
1 tsp of Paprika
1 tsp of Garlic Powder
2 Lime Wedges
1 Lemon Wedge
2 Sprigs Cilantro
2 Shrimp Cocktail - Marinated in Demitri’s Chipotle Habanero Seasoning
1 tsp of Kosher Salt
How to make the Margarita Mary
Use one lemon wedge to wet the rim of the margarita glass. Then take the glass and dip it into a container of kosher salt to create an evenly seasoned rim. Add ice to the glass.
Pour Demitri’s Bloody Mary Seasoning, tomato juice, alcohol, hot sauce, and seasonings into a pitcher or cocktail shaker.
Squeeze lime wedges into the mixture
Shake or stir and then pour into the margarita glass
Garnish with marinated shrimp and a lime wheel
*Sip and enjoy, and please drink responsibly. The recipe will yield 1-2 cocktails, double ingredients for every 2 servings
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Looking for some other great food and drink recipes? Try out one of my other recipes below!
Margarita Mary Bloody Mary Recipe
Ingredients
- 2 Splashes of Demitri's Classic
- 8oz of Tomato Juice
- 2oz of Vodka or Tequila (mezcal if you want an extra smoky taste)
- 2 Splashes of Cholula Hot Sauce
- 1 tsp of Cumin
- 1 tsp of Paprika
- 1 tsp of Garlic Powder
- 2 Lime Wedges
- 1 Lemon Wedge
- 2 Sprigs Cilantro
- 2 Shrimp Cocktail - Marinated in Demitri’s Chipotle Habanero Seasoning
- 1 tsp of Kosher Salt
Instructions
- Use one lemon wedge to wet the rim of the margarita glass. Then take the glass and dip it into a container of kosher salt to create an evenly seasoned rim. Add ice to the glass.
- Pour Demitri’s Bloody Mary Seasoning, tomato juice, alcohol, hot sauce, and seasonings into a pitcher or cocktail shaker.
- Squeeze lime wedges into the mixture
- Shake or stir and then pour into the margarita glass
- Garnish with marinated shrimp and a lime wheel
Notes:
Substitute tequila or mezcal for this recipe instead of vodka if that's your flavor. Demitri's also has 4 different flavors and you can choose from but I recommend either Classic and Chilis and Peppers.
